GuacamoleOur adaptation of Mexico’s most popular and versatile avocado dish can be savored as a dip, in a salad, or as a topping for tacos and tostadas.Overnight Oats and Flax in a JarWith this overnight oats recipe you will have four ready-to-go servings of no-cook oatmeal, enhanced with fruit, flax, and chia seeds. Use them as a convenient way to feed a family with a staggered breakfast schedule, or enjoy one a day for four days.CaponataThis robust Italian salad is equally enjoyable as a sandwich filling, a topping for veggie burgers, or spread on crostini as an appetizer for your next gathering.Party Cheese BallFor convenience you can make this perennial favorite the day before your event. Once plated, consider surrounding your cheese ball with pear and apple slices, hearty crackers and small toasts, and/or pretzels.Lentil PâtéThis dish is an adaptation of a traditional Middle Eastern recipe. It can be served hot or cold, as a pâté with bread or crackers, or in combination with cheese, yogurt dressing, and sprouts, tucked into a pita sandwich.Baked Stuffed MushroomsGuests will love these sizzling-hot mushrooms mounded high with our savory filling.Whole Meal SaladAn extravaganza of highly nutritious ingredientsGluten-Free Chocolate Chunk CookiesChocolate chips, nuts, and coconut combine beautifully in this gluten-free cookie.Coconut Covered MorselsChock-full of goodness, these coconut-covered morsels are perfect for healthy snacking.Vegetarian Reuben SandwichTo a great extent, the success of this classic sandwich depends upon the meat-substitute you decide to use. A couple of brand items that are popular in the United States are included here, but they are only two of many.BurritosSoft flour tortillas are wrapped around a savory filling.Scrambled TofuA fast and reliable standby that makes an appealing high-protein meal! Scrambled tofu lends itself to many variations and is delicious when served in pita bread or on toast.