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Veggie Fest Recipes

We are dedicated to keep providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

Tofu RancherosBy Veggie Fest TeamFor a real south-of-the-border flavor, try this hearty dish which doubles as a filling for tacos or tortillas.
Tropical OatmealBy Veggie Fest TeamLet this Hawaiian variation brighten your mornings!
Vegan ChaiBy Veggie Fest TeamIndian Chai is now popular all over the world. Here’s a vegan version! This flavorful tea can be enjoyed throughout the day.
Vegan Cheese SauceBy Veggie Fest TeamThe vegan version of this cheesy sauce is guilt-free and decadent with a texture and taste that will amaze the kid in you. Enjoy this sauce with chips, mac and cheese, or pour it over sandwiches. Get creative!
Vegan Pad ThaiBy Veggie Fest TeamIt’s hard to find a vegan version of Pad Thai, but look no further because we’ve got you covered. We present to you: Vegan Pad Thai! When making this dish, feel free to add or subtract vegetables to suit your palate. A generous amount of garlic plays a key role in the delectable sauce. 
Vegetable Pasta PuttanescaBy Veggie Fest TeamOur Veggie Fest team member, Sue Rose, developed a vegan version of Puttanesca with big flavor and zest. The harmony of its ingredients satisfies the palate, bite after bite.
WassailBy Veggie Fest TeamHot, spiced cider is always a seasonal favorite.
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