WELCOME TO THE VEGGIE FEST RECIPE SITE

We, at Veggie Fest Chicago, are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

Asian Broccoli Super SlawBy Veggie Fest TeamThis slaw has a super tangy dressing and super-nutritious fresh veggies (plus peanut butter!). You might want to go easy on the garlic and ginger, starting with a little less and tasting as you add more.
Banana Avocado SmoothieAvocado Banana SmoothieBy Veggie Fest TeamThis is not only satisfying, but it’s a smart way to use avocado. Great for breakfast, but you can enjoy it throughout the day!
Bread Avocado recipeAvocado ToastBy Veggie Fest TeamVegetarians have enjoyed avocado on toast for decades, and now this open-faced sandwich is super trendy. Bursting with health benefits, this quick presentation is easy to make, and oh, so good!
Barbecued Tofu Strips RecipeBarbecued Tofu StripsBy Veggie Fest TeamThe sweet and pungent sauce bakes deeply into the tofu strip, creating a delectable appetizer.
basic omelet recipeBasic OmeletBy Veggie Fest TeamHere tofu is transformed into a remarkable eggless omelet. Low in cholesterol and easy to prepare, this omelet is delicious with any of our tasty fillings.
BBQ Jackfruit Acooba RecipeBBQ JackfruitBy Veggie Fest TeamFrom India to North America, jackfruit lends itself to countless variations. Here, vegan chef Acooba Scott offers a satisfying filling for a meal. Go as spicy or smoky as you like!
black eyed peas recipeBlack-Eyed PeasBy Veggie Fest TeamTarina Dhanani created this flavorful recipe that you can enjoy year-round. Black-eyed peas are considered good luck in the southern United States when eaten at New Year’s. Certainly, this dish will bring you luck when shared with friends and family.
Burmese Noodle Salad recipeBurmese Noodle SaladBy Veggie Fest TeamMun Wong, owner of Alice & Friends Vegan Kitchen in Chicago , and Chef Ruby Thor gave us this delicious plant-based adaptation of a prized family recipe. Over two hundred people attended their demo hosted by Veggie Fest Presents! on February 23, 2019, held at the Science of Spirituality International Meditation Center in Lisle, Illinois.
Cafe CocoaCafé CocoaBy Veggie Fest TeamBrazilian hot chocolate with a mocha touch!
Caponata recipeCaponataBy Veggie Fest TeamThis robust Italian salad is equally enjoyable as a sandwich filling, a topping for veggie burgers, or spread on crostini as an appetizer for your next gathering.
cheddar cheese soupCheddar Cheese SoupBy Veggie Fest TeamThe village of Cheddar, England is home to this mellow and popular soup. For a gluten-free version, be sure to check the broth ingredients.
Chia pudding parfait RecipeChia Pudding ParfaitBy Veggie Fest TeamHealthful, smooth chia pudding is a perfect match for crunchy granola and flavorful fruits. This parfait is beautiful to serve, as well!
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