Veggie Fest Recipes

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

Chocolate Hazelnut SpreadBy Veggie Fest TeamDid somebody say a healthy, vegan Nutella wasn’t possible? Not anymore! This decadent chocolate hazelnut spread is sure to delight you and your family members. Whether enjoyed on toast, pancakes, in a myriad of breakfast recipes, or just as is, this is a treat your taste buds deserve!
Teriyaki SauceBy Veggie Fest TeamSavory, sweet, salty, and delicious. This sauce can be poured over steamed vegetables, used as a stir-fry sauce, or to coat tofu for a simple protein dish.
Bagel SpreadBy Veggie Fest TeamThis vegan version of a cream cheese spread can be flavored with our suggestions or try your own creations!
Cashew Tofu Sour CreamBy Veggie Fest TeamCashew Tofu Sour Cream satisfies your search for a creamy alternative to dairy. Use it as a base for ranch dressing or dip, and slather on tacos, enchiladas, and potatoes.
Thai Peanut DressingBy Veggie Fest TeamDelicious poured over vegetables, in a wrap, or over rice noodle and vegetables for an easy meal. Good any time you are looking for a peanut sauce!
Marinara SauceBy Veggie Fest TeamThis delicious Marinara Sauce uses San Marzano tomatoes, the famous plum tomato from Italy. These tomatoes are known for their sweet flavor, low acidity, firm pulp, and their deep red color. Use this sauce for pasta, pizza, or any dish calling for an Italian red sauce.
Multiplier Onion PestoBy Veggie Fest TeamThe fresh flavors of this pesto will elevate any salad, pizza, or pasta dish and will have you dreaming of summer.
Mango-Lime SalsaBy Veggie Fest TeamThe sweet from the mango and the tart from the lime juice in this salsa go well with veggie burgers and as a dip for corn chips. Recipe used with permission from Cathy Gallagher and Barbara Schugt, the authors of Veggie Power Burgers.
Super Special BBQ SauceBy Veggie Fest TeamPaired with eggplant steaks and veggie burgers, this BBQ sauce can be your own “secret sauce.”
Vegan Cheese SauceBy Veggie Fest TeamThe vegan version of this cheesy sauce is guilt-free and decadent with a texture and taste that will amaze the kid in you. Enjoy this sauce with chips, mac and cheese, or pour it over sandwiches. Get creative!
HummusBy Veggie Fest TeamThe secret to delicious hummus is a good quality tahini. It makes all the difference! Serve with pita bread, crackers, and assorted vegetables for a wonderful party appetizer!
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Chocolate Hazelnut SpreadBy Veggie Fest TeamDid somebody say a healthy, vegan Nutella wasn't possible? Not anymore! This decadent chocolate hazelnut spread is sure to delight you and your family members. Whether enjoyed on toast, pancakes, in a myriad of breakfast recipes, or just as is, this is a treat your taste buds deserve!
Teriyaki SauceBy Veggie Fest TeamSavory, sweet, salty, and delicious. This sauce can be poured over steamed vegetables, used as a stir-fry sauce, or to coat tofu for a simple protein dish.
Bagel SpreadBy Veggie Fest TeamThis vegan version of a cream cheese spread can be flavored with our suggestions or try your own creations!
Cashew Tofu Sour CreamBy Veggie Fest TeamCashew Tofu Sour Cream satisfies your search for a creamy alternative to dairy. Use it as a base for ranch dressing or dip, and slather on tacos, enchiladas, and potatoes.
Thai Peanut DressingBy Veggie Fest TeamDelicious poured over vegetables, in a wrap, or over rice noodle and vegetables for an easy meal. Good any time you are looking for a peanut sauce!
Marinara SauceBy Veggie Fest TeamThis delicious Marinara Sauce uses San Marzano tomatoes, the famous plum tomato from Italy. These tomatoes are known for their sweet flavor, low acidity, firm pulp, and their deep red color. Use this sauce for pasta, pizza, or any dish calling for an Italian red sauce.
Multiplier Onion PestoBy Veggie Fest TeamThe fresh flavors of this pesto will elevate any salad, pizza, or pasta dish and will have you dreaming of summer.
Mango-Lime SalsaBy Veggie Fest TeamThe sweet from the mango and the tart from the lime juice in this salsa go well with veggie burgers and as a dip for corn chips. Recipe used with permission from Cathy Gallagher and Barbara Schugt, the authors of Veggie Power Burgers.
Super Special BBQ SauceBy Veggie Fest TeamPaired with eggplant steaks and veggie burgers, this BBQ sauce can be your own “secret sauce.”
Vegan Cheese SauceBy Veggie Fest TeamThe vegan version of this cheesy sauce is guilt-free and decadent with a texture and taste that will amaze the kid in you. Enjoy this sauce with chips, mac and cheese, or pour it over sandwiches. Get creative!
HummusBy Veggie Fest TeamThe secret to delicious hummus is a good quality tahini. It makes all the difference! Serve with pita bread, crackers, and assorted vegetables for a wonderful party appetizer!
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