Asian Broccoli Super SlawThis slaw has a super tangy dressing and super-nutritious fresh veggies (plus peanut butter!). You might want to go easy on the garlic and ginger, starting with a little less and tasting as you add more.Burmese Noodle SaladMun Wong, owner of Alice & Friends Vegan Kitchen in Chicago , and Chef Ruby Thor gave us this delicious plant-based adaptation of a prized family recipe. Over two hundred people attended their demo hosted by Veggie Fest Presents! on February 23, 2019, held at the Science of Spirituality International Meditation Center in Lisle, Illinois.Cucumber and Mint RaitaThis refreshing yogurt salad is often served with spicy Indian dishes. It typically features dairy
yogurt, but for a vegan version, experiment with unsweetened alternatives..German Potato SaladFor many decades Germany has shared delectable potato recipes with the world. Variations on
this salad, which can be served warm or cold, are some of the most popular.I Can’t Believe I’m Craving Kale SaladThe distinctive dressing makes this salad one of the best ways to enjoy fresh kale.Mexican Corn and Avocado SaladFresh lime zest and juice lift this salad to a delightful level, and vibrant colors add to the appeal. You can use organic frozen corn if corn on the cob is out of season. Middle Eastern Beet SaladTry this very easy, very different chilled beet salad.Mock Tuna SaladUse this popular salad as a delicious sandwich filling, atop fresh greens, or as a hearty dip.Moroccan SaladRocío González prepared this delicious Moroccan Salad in her May 18th, 2019 cooking class, “Flavors of North Africa,” held at the Science of Spirituality International Meditation Center in Lisle, Illinois. Olive Pasta Salad with Italian DressingHere is an ideal salad for a potluck or picnic, quick and simple to make.Pasta Salad with Pesto DressingA chilled pasta salad is always a treat, especially when tossed in this piquant basil dressing.Piña Colada Fruit SaladClassic tropical flavors make this a true crowd-pleaser. If fresh pineapple or mango is not available, consider substituting frozen versions. Even canned fruit packed in juice can be used; the result won’t have the same delicate fragrance, but can still be enjoyed.