We, at Veggie Fest Chicago, are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!
Avocado Banana SmoothieBy Veggie Fest TeamThis is not only satisfying, but it’s a smart way to use avocado. Great for breakfast, but you can enjoy it throughout the day!Café CocoaBy Veggie Fest TeamBrazilian hot chocolate with a mocha touch!Chocolate Banana Almond SmoothieBy Veggie Fest TeamCreamy, Chocolatey Goodness!Citrus SpritzerBy Veggie Fest TeamCool, slightly tart, and so refreshing!Golden MilkBy Veggie Fest TeamEnjoy a warming cup of Golden Milk! This vibrant blend of herbs and spices supports the immune system, stimulates the digestive system, and
eases inflammation.Lentil AtoleBy Veggie Fest TeamVioleta Patiño prepared this cinnamon flavored Lentil Atole at our January 19th, 2019 Spanish-language cooking class held at the Science of Spirituality International Meditation Center in Lisle, Illinois. Mock Pineapple Mai TaiBy Veggie Fest TeamEntertaining? This is ideal for serving with appetizers or hors d’oeuvres.Pear Almond SodaBy Veggie Fest TeamA light, unique blend of flavors!Plant MilkBy Veggie Fest TeamPlant milk is a nutritious way to enjoy the creamy consistency and flavor of milk that’s made from nuts, grains, or seeds. Here are some of our favorite varieties. Strawberry-Banana SmoothieBy Veggie Fest TeamTry this delicious drink—then use your imagination to concoct your own creations!Vegan ChaiBy Veggie Fest TeamIndian Chai is now popular all over the world. Here’s a vegan version! This flavorful tea can be enjoyed throughout the day.WassailBy Veggie Fest TeamHot, spiced cider is always a seasonal favorite.