Almond Spice Cacao BallsCacao is a legendary superfood that elevates these treats into the healthiest of snacks. Baked Stuffed MushroomsGuests will love these sizzling-hot mushrooms mounded high with our savory filling.Barbecued Tofu StripsThe sweet and pungent sauce bakes deeply into the tofu strip, creating a delectable appetizer.CaponataThis robust Italian salad is equally enjoyable as a sandwich filling, a topping for veggie burgers, or spread on crostini as an appetizer for your next gathering.Creamy Pickled “Herring”You’ll find great taste and texture in these eggplant “filets” which are marinated in a tangy cream sauce with onions. We haven’t tried a vegan version with nondairy sour cream and milk. If you do, please let us know how it turned out!Dolmas (Stuffed Grape Leaves)Grape leaves stuffed with tender rice and fragrant spices are one of Greece’s outstanding appetizers.Eggplant “Caviar”You don’t have to be an eggplant lover to enjoy this popular spread.Fresh Vegetable KabobsGet creative with this fun, open-ended recipe, choosing a variety of colorful
vegetables. The kabobs are delicious served as an appetizer with a creamy ranch
or onion dip.Fruit KabobsExperiment with this luscious low-calorie appetizer, selecting a colorful mix of sweet fruits in season.Garlic Pita CrispsA quick, tasty, and crunchy snack–easy enough for kids to prepare for baking!GuacamoleOur adaptation of Mexico’s most popular and versatile avocado dish can be savored as a dip, in a salad, or as a topping for tacos and tostadas.Hand Rolled SushiThis traditional Japanese dish is an impressive way to start a party. When ready to serve, just set up your sushi bar with an attractive array of ingredients and let your guests do the rest.